Once hot, add the chicken, 1 teaspoon of the salt, dried oregano, garlic powder, smoked paprika and pepper. Join Our Our Happy Cooking Community. The sheets of phyllo are brushed with oil or melted butter, layered and baked. I halved the amount of fresh dill and parsley because I sometimes find the flavors overpowering, and I am glad I did! Recipe is slightly adapted from Martha Stewarts Everyday Food. Coat a large ovenproof skillet with 2 Tbsp. Bring to boil and simmer 10 15 minutes. directions Preheat the oven to 375F and grease a 9x13-inch baking dish with olive oil. Make a medium-low fire in a grill with the rack 4 inches from heat. At the very end, we add a bit of ricotta for creaminess, salty feta, and lots of fresh herbs to make it all extra bright. Brush the top edges with any remaining butter or olive oil. Croissant marshmallow biscuit. Mark Bittman Food is everything HOME The Bittman Project SPICES, SAUCES & CONDIMENTS APPETIZERS, SOUPS & SALADS SANDWICHES, PIZZA & BREAD VEGETABLES & FRUITS BEANS & GRAINS PASTA, NOODLES & DUMPLINGS FISH & SHELLFISH MEAT & POULTRY EGGS, BREAKFAST & DAIRY DESSERTS Looking for a specific dish? Required fields are marked *. How to Cook Everything Fast: A Better Way to Cook Great Food. Thanks again and hope you enjoy! Well, Ive got a treat for you! tootsie roll tart. Stir in the diced onion and the drippings from the skillet. Raise the heat to medium-high and add scallions and spinach, a handful at a time; sprinkle with salt and pepper. $60. After heating the spinach, be sure to drain it well and then squeeze out as much liquid as possible. Lightly brush or spray the entire top of the pie with olive oil. Get recipes, tips and NYT special offers delivered straight to your inbox. Melt 6 tablespoons of the butter in a small bowl and set aside. Add in the spinach, lemon zest and lemon juice, deglazing the plan. Start preparing the phyllo crust. I love cake indeed. OMG this recipe is seriously delicious! Definitely a regular here. Seriously can't wait to try it Carol, thanks so much for another great recipe!! Repeat with the remaining phyllo, rotating the sheets 45 degrees each time and brushing butter between each one. Instructions. Aside from the flavor, the best thing about this dish is its all made in one pan. Phyllo sheet sizes may vary by brand, but any size will work here. If the recipe is available online - click the link View complete recipe if not, you do need to own the cookbook or magazine. Drop in the spinach in batches to wilt and place in a separate bowl to cool. Remove the skillet from the heat and let cool. SO easy, healthy, and delicious! Any suggestion for a non-meat chicken substitute (tofu, tempeh, etc)? 2 teaspoons chili powder 1/2 teaspoon salt pepper to taste oil for pan frying Instructions Use a food processor to grind the oats into a coarse meal. Put a well-seasoned or nonstick 12-inch pizza pan or cast-iron skillet in oven. Categories: Grills & BBQ; Quick / easy; Sauces, general; Main course ; Ingredients: beef tongue; onions; garlic; black peppercorns; bay leaves; soy sauce; limes . This Czech recipe has been passed down through our family for generations. This was delicious! Bake for 40-45 minutes or until the center is firm and the crust is golden brown. However, remember that with fresh spinach, you will need a lot. Im not sure if my big skillet is deep enough would a dutch oven work? This Instant Pot wild rice soup is loaded with protein and vegetables, and it is so easy to make. Can you prepare ahead, freeze and bake a few days later?? Reduce heat to medium-low and simmer 15 minutes. The best hummus ever with just two ingredients! Serve hot or warm. Add one large handful of spinach at a time, sprinkle lightly with salt and pepper and stir until wilted, until youve added and seasoned all of the spinach and the mixture is thoroughly combined, about 12 minutes. Last name should only contain letters, numbers and spaces. Brush the bottom and sides of the skillet with melted butter. Medium Recipes Vegetable 212 Show detail Preview View more Loved the flavors! Fruitcake topping tart caramels wafer donut topping pie Even my picky toddler ate this up! Salmon Roasted with Olives and Thyme: Skip the parsley for garnish. Your email address will not be published. Once boiling, reduce the heat to low, cover with a tight-fitting lid, and cook until the rice is tender and fully cooked, about 22-25 minutes. Definitely reminded me of spanakopita. Opt out or contact us anytime. Add the onion and scallions and season with teaspoon salt and the nutmeg. Back when I was a vegetarian all those years ago, this was my go-to in Greek restaurants. The spinach should be cooked down and reduced in volume. Remove the lid, add the pepper flakes, and stir to combine. Add the onion, reduce heat to medium and cook for 5-7 minutes or until softened and starting to turn golden. Preheat: Preheat oven to 375F (190C). Jelly jelly beans candy. Transfer the spinach to a colander or a fine-mesh sieve set in the sink or over a large bowl. Crack the eggs into a medium bowl and beat them. (You should have a circle of uncovered spinach-feta mixture in the center, surrounded by a ring of crinkled phyllo dough.). Perfect for a vegetarian weeknight dinner, this easy, one-pan spanakopita will hit the spot. Cut into wedges and serve. After the oil has warmed for about 30 seconds add the shallot and cook until golden, about 3-4 minutes. do you think I could put some chard in the filling in place of some of the spinach? Let it rest about 10 minutes before cutting into it. Skillet Spanakopita is the easy way to prepare this Greek vegetarian classic! Instructions. It was still delicious, but Id love to be able to get the texture/result shown in the photo. Your email address will not be published. In a large bowl, cover the beans with plenty of water and soak for 8 to 12 hours. Theres so much flavor and makes for great leftovers! Halvah apple pie apple pie brownie donut Can be served warm or cold. And it was fairly easy to throw together. Cook 1-2 minutes or until garlic is fragrant. Heat 60 ml (4 tablespoons) olive oil in a large skillet over medium heat. She is constantly adapting recipes to make them more nutritious, and to fit her dietary restrictions. Add a little extra olive oil to the bowl if you run out. Put on prepared cookie sheet, brush with egg and bake at 177C (350F) until golden, 15-20 minutes. Have a recipe of your own to share?Submit your recipe. pastry. I adore dill and love any excuse to throw handfuls into my meals. For the Rice: If your rice sticks to the bottom of the pan, add a little more broth during the cooking process and stir. One day I had beet greens and carrot tops that needed to be used and figured why not? I cut back on the amount of spinach, added the other chopped greens and Castelvetrano olives, and a new version was born. For more about SideDish, visit www.getsidedish.com and follow along @getsidedish. The next layer should be the opposite direction (perpendicular), the third at a 45-degree angle, the fourth at a 45-degree angle the opposite direction. salt and a few generous grindings of pepper. Cook, stirring occasionally until the chicken is fully cooked through - about 7 minutes. Trim and chop the scallions and spinach. Does Jasmine rice count as long grain rice? Mark Bittman 14.2K Followers Has published 30 books, including How to Cook Everything and VB6: The Case for Part-Time Veganism. Crumble each piece of phyllo on top of the filling, covering the entire surface. Next, layer another sheet of phyllo in the opposite direction to fully cover the spinach. (Feta is salty, so season very lightly with salt here.) sign up for the defined dish newsletter & receive exclusive content straight to your inbox. To prepare the filling, place a large non-stick skillet over medium heat and add the olive oil. Transfer to a large bowl and add spinach, peas, feta, dill, lemon zest and juice, oregano, eggs, and remaining teaspoon salt. Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query. Let the spanakopita cool for 10 minutes, then sprinkle with feta. Super good! Add the onion and saute until softened, about 5 minutes. Using a teaspoon, gently tuck the pastry hanging over the edges of the pan down into the sides of the dish. Again, brush with butter. Please do your own research with the products you're using if you have a serious health issue or are following a specific diet. Lightly brush a sheet of the phyllo dough with the melted butter and place it horizontally in the skillet. e. An easy recipe for spanakopita made in one skillet with no dishes to clean! Can I make this with another protein -she likes tofu and beans? Over time, she has adapted both the foods she cooks, and the way she cooks them to accommodate their needs and lifestyle. }); In a large skillet (12-inches) with tall sides, heat 1 tablespoon of olive oil over medium-high heat. Process the nuts until very finely chopped and beginning to form a paste. Repeat with the remaining pieces of phyllo, placing the third at a 45-degree angle, the fourth at a 45-degree angle the opposite direction until all 8 sheets have been used. Wipe out the skillet and lightly grease with olive oil. I thought it was pretty tasty and didnt take terribly long to make. Preheat the oven to 350 F and grease the bottom and sides of the skillet with melted butter. Place on a baking sheet to freeze, then transfer to an airtight freezer bag. Beat the eggs in a large bowl, then fold in the shredded and crumbled feta. In the same food processor, chop the garlic and mushrooms. Working with about 1 cup at a time, transfer the spinach mixture to a fine-mesh strainer or sieve set in the sink and press the mixture to remove as much liquid as possible, then add to the parsley mixture. Open up one sleeve of the phyllo pastry, remove from package, unfold and cover with plastic wrap and a damp cloth. Please leave a comment, star rating or post your photo on Instagram and tag @fromachefskitchen. Rachael Ray. Then, the filling is prepared, and the spanakopita assembled in the. A thought provoking, engaging and timely show that tackles wide ranging issues of concern to listeners in the Delaware Valley, the nation and beyond. 2 lbs bone-in chicken thighs, rinsed and patted dry with paper towels 1 teaspoon minced garlic 1 tablespoon grated lemon zest 14 teaspoon cayenne pepper (or to taste) 2 tablespoons soy sauce 1 teaspoon sugar 13 cup water 1 lemon, juice of directions Heat a large, deep skillet (non-stick is preferred) over med-high heat for 2-3 minutes. Always amazed that you continually outdo yourself and keep putting out amazing recipes time and time again. Skillet Spanakopita is the easy way to prepare this Greek vegetarian classic. Copyright 2021 From A Chef's Kitchen and A Thought For Food. One variation is to make it in my cast iron skillet. Transfer the spinach to the center of a large kitchen towel. Popovers Cypriot Cinnamon Potatoes with Dill Yogurt Asian-Style Coconut Broccoli Spanakopita Triangles Shanghai Chicken Salad with Sesame Ginger Vinaigrette Whether you're new to cooking, or just looking to up your game, donta you worryShereen's got you covered. If so, what would be best and how? Then take a layer at a time of the excess phyllo overhang and crinkle it up around the edge of the filling brushing with a little butter and repeat until all the overhand is gathered on top. Add leek and garlic and cook until softened, about 3 minutes. Remove from heat and set aside to cool. I added the lemon zest with the rice and chicken broth since it wasnt clear in the recipe when to add it. Williams Sonoma Test Kitchen, 2023 Williams-Sonoma Inc., All Rights Reserved, Free Shipping on Cookware, Electrics & Cutlery. Fold in the feta, 1 tsp. To the same pan, add the remaining tablespoon of oil and the yellow onion. Brownie The note says to add more broth if needed but, Im curious about why I needed to cook it so much longer and add so much more broth. Sprinkle in the defrosted chopped spinach as you go, as well. Your email address will not be published. Remove from oven, and let sit 10 minutes to cool and firm up. Pour over the half-and-half. Stir to combine and bring to a boil. Whitaker's Cumulative Book List 1983 Don't worry if it tears; more layers will be going on top in alternating directions so any tears will be covered up. I am not super familiar with cooking with Tofu; however, you could just make the rice as a side and serve with some beans or another veggie approved protein. Add the onion and cook, stirring occasionally, until softened, about 5 minutes. }, Ginger Saffron Roasted Sweet Potatoes and Halloumi, Nutty Rosemary Crusted Beans with Creamy Walnut Sage Pesto, Almond Orange Cherry Agrodolce Seared Scallops. It's all about balance y'all! Raise the heat to medium-high and add scallions and spinach, a handful at a time; sprinkle with salt and pepper. In a large mixing bowl, use a spatula to gently combine the feta, beaten eggs and ricotta cheese. Stir in the spinach, season with the remaining teaspoon of salt, and cook for 45 minutes, until most of the moisture has evaporated. Get recipes, tips and offers in your inbox. You will add the remaining 1/2 tsp with the rice, broth, etc. To keep your account secure, use this option only on your personal devices. *This recipe may be made with spinach only, or substitute a portion of the spinach with beet greens and/or carrot tops. Weve helped you locate this recipe but for the full instructions you need to go to its original source. googletag.pubads().enableSingleRequest(); Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. The rice kept sitting on top of the other ingredients and not cooking properly and it took about 30-35 minutes for the rice to cook through; I had to add a lot more broth for the prolonged cooking time and ended up with more of a risotto textured dish. In a large bowl, stir together the squeezed-dry spinach, ricotta, eggs, feta, dill, salt and pepper. Available now! Food Photography and Styling byModern Food Stories. bvseo-msg: The resource to the URL or file is currently unavailable. Open the towel and toss the spinach, then repeat to squeeze out more liquid. Please read my disclosure. Put peanut oil in a large skillet over medium-high heat. A barber with clippers; a writer and a favorite pena chef and a knife. Both were awesome. Sign up for the latest news, tour dates, and more. Gather the ends toward the center and twist them together to tightly enclose the spinach. Halvah apple pie apple pie brownie donut Heat oven to 350 degrees. Fold the pastry draped over the edges inward, onto the spinach mixture. Subscriber benefit: give recipes to anyone. Couldnt see in the recipe where the zest goes in so I added same time as the red pepper flakes. Return skillet to high heat and bring to a boil, swirling and stirring pan constantly until cooking water emulsifies with olive oil mixture, 1 to 2 minutes. 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In Step 1, use 2 tablespoons olive oil and 2 tablespoons butter. When does the additional 1/2 tsp of salt go in? Im Carol, a personal chef with 20 years of experience cooking food people want to eat! When hot, add the millet and cook, stirring frequently, until fragrant and golden, about 2-3 minutes. Also known as Greek Spinach and Feta Pie, layers of flaky, buttery phyllo pastry envelopes a savory, seasoned spinach and cheese combination for an impressive dish you'll be proud to serve! LEARN MORE, Williams Sonoma Reserve - Enjoy free shipping on eligible purchases*. I also decreased the dill/parsley like a previous comment mentioned just for personal preference but it was still so flavorful and delicious! /* FORM STYLES */ After the oil has warmed for about 30 seconds add the shallot and cook until golden, about 3-4 minutes. The very best zucchini lasagna you'll ever try! Rub the zucchini with the za'atar, and grill, turning once, until browned and tender, 6 to 8 minutes. Preparation If making pie-shaped spanakopita, lightly oil or spray two 25 cm (10 inch) cast iron skillets. Transfer the cooked chicken to a plate and set . Easy to clean, and actually not a bad presentation. Saut the onion and whites of the scallions until soft but not browned, around 5 minutes. Vegan meatballs that are also low-carb! Add fish, cup soy sauce, 1 cups water, cup chopped scallions,. Sometimes you just need something a little sweet, right!? First name should only contain letters, numbers and spaces. Cook for 6-8 minutes, stirring occasionally, until the onions are softened. Phyllo, also known as fillo or filo, means "leaf" in Greek and is a tissue-thin unleavened dough made with flour, water and a small amount of oil. Prepare the phyllo crust: Wipe the skillet clean with a paper towel. googletag.enableServices(); Continue with the recipe. Transfer the spinach to the bowl with the onion and garlic. Put 2 tablespoons oil in a large skillet over medium heat. Slice into 6 to 8 wedges to serve. By Carol Published: Jan 22, 2021 Modified: Mar 19, 2022 | This post may contain affiliate links. Skillet Spanakopita (Greek Spinach Feta Pie), Healthier Turkish Eggplant Casserole Imam Bayildi, Black Bean and Yellow Squash Enchilada Casserole, Zucchini Yellow Squash and Quinoa Casserole, Crustless Spinach Artichoke Jalapeno Quiche, Spinach and Feta Quiche with Quinoa Crust, Frozen chopped spinach that has been thawed, And of course, phyllo dough (pictured above). Serve with toasted pine nuts, extra feta, and a lemon wedge. Once removed from the oven let it sit for about 10 minutes before cutting into, best served warm! Enjoy. Sharing Skillet Spanakopita, the easiest way I've found to prepare this classic Greek vegetarian dish. Once the spinach has cooled enough to handle, gather it in your hand on the side of the bowl and tilt up while squeezing as much water as possible out. You can also add with the spinach and lemon juice. In this book, I continue to share what I do best great dinners for all occasions and for all levels of difficulty. Did you make this recipe? In a skillet with a 10 cooking surface, melt half of the butter over medium heat. Brush top with egg yolk mixed with a teaspoon of water. In a small bowl, combine the melted butter and 59 ml (1/4 cup) olive oil. Wipe out the pan. Brownie This looks amazing. Preheat oven to 177C (350F). SUBSCRIBE Bread Mark Bittman's 10. Contrary to popular belief, spanakopita does not traditionally u. Save my name, email, and website in this browser for the next time I comment. Estimated values based on one serving size. If you have no need of the full amount, consider making one pie to serve now and triangles to freeze unbaked for later use. Right before the shallots are done cooking add in the minced garlic and pull the pan off the heat. Nothing beats good old elbow grease. This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert thats full of holiday flavors! Repeat layering with 10 sheets of phyllo, oiling each sheet, and having them hang over the edge. Here youll find easy, step-by-step chef-tested gourmet recipes for today's home cook! The chicken is cooked off first, then the vegetables, then the rice is added and it is all finished right on the stove. Paleo, gluten-free and refined-sugar-free. This One-Pan Spanakopita-Inspired Skillet brings the flavors of the traditional Greek dish into a simplified weeknight dinner. Toss to coat. Thanks so much and glad you enjoyed! muffin pastry cupcake cake dessert chocolate cake. Making this dish in a cast iron skillet cuts the picky phyllo process in half! That frees you up for using berries in spring, stone. Place the skillet on the stove and bring to a boil; simmer for 10 minutes. Finally! each salt and black pepper. Made it the first time with regular ricotta and the second time with kite hill dairy free! To the spinach mixture, add in the uncooked rice, the cooked chicken and its juices, chicken broth, and remaining 1/2 tsp of salt. #nf-form-1-cont .nf-form-title h3 { Jelly jelly beans candy. Brush the phyllo with butter, then lay another sheet on top, rotating it 45 degrees and pressing it into the pan. cook time and broth ratio would vary so id have to test it first to get ratios right. Thank you for catching this! It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. Wrap it tightly. In the other bowl with the oil shallot and garlic add the rest of the ingredients parsley, mint, parmesan, crumble the feta, eggs, salt and pepper, oregano, lemon, and honey and stir until everything is evenly dispersed within the filling. Comment * document.getElementById("comment").setAttribute( "id", "a24dcbfd3e1a2e6d0677d0e8b198128e" );document.getElementById("g0dc893a6c").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Reduce the half-and-half by half. This might . 7. Absolutely. Made this tonight and the flavors were delicious! Also known as Greek Spinach and Feta Pie, layers of flaky, buttery phyllo pastry envelope a savory, seasoned spinach and cheese combination for an impressive dish you'll be proud to serve! (1/2 stick) (2 oz./60 g) unsalted butter, melted and cooled slightly. Testing recipes in girls' home kitchens and finished torn-paper collages of chefs' faces. pastry. EYB; . Whats not to like about this cake with a rich cinnamon swirl, and an irresistible crumb topping. Serves 8 to 10. Ensure the spinach and the phyllo are defrsoted. Penne with Pumpkin or Squash. Once hot, add the chicken, 1 teaspoon of the salt, dried oregano, garlic powder, smoked paprika and pepper. Slice the potatoes up to 1 4 inch thick; layer in an ovenproof skillet. Drizzle the remaining butter on top. Ive already made it multiple times and have passed on the recipe to others to try (they have all loved it)! I have made 100s of your recipes throughout the blog and books but this one is really such a star. Transfer the cooked chicken to a plate and set aside. window.googletag = window.googletag || {cmd: []}; Preparation. In a large bowl, combine the parsley, dill, Parmesan, lemon zest and juice, and nutmeg, and stir to combine. **To defrost quickly, place the unopened package on a room-temperature cast iron pan. Cut 1 pounds zucchini into 1 2-inch slices. Welcome! Remove from the heat and set aside to cool. See our Privacy Policy. Let spinach drain as it cools. Because it's so thin, phyllo dough can dry out quickly so it's important to work quickly or keep it covered with a lightly damp towel. From easy one-pan meals to irresistible baked treats, discover the recipes that our Test Kitchen chefs are most excited about this season. Wipe skillet clean and brush with 1 tablespoon butter. I expect you meant to place it perpendicular to the first layer, at least that's what we did. I used long grain brown rice so I increased the cook time and it turned out great. Remove from heat and let it cool slightly. Another ridiculously flavorful meal by Alex. Heat 2 tablespoons olive oil and the remaining 2 tablespoons butter in a 10-inch cast-iron skillet over medium-high heat. Here, weve used the dish as major inspiration for the flavors here! Tasty Ceramic Non-Stick 16-Piece Cookware Set, Betsy Carter, Karlee Rotoly & Codii Lopez, This site is protected by reCAPTCHA and the Google. Stir in the spinach, adding handfuls at a time then beet greens and carrot tops, then parsley and dill, continuing to saut until the greens are limp, and have dried out a bit, about 7-8 minutes. Contrary to popular belief, spanakopita does not traditionally use garlic in the filling. If making triangles for appetizers, line a large baking sheet with parchment paper or other nonstick liner. How to Make Skillet Spanakopita: Gather and prep the ingredients: Olive oil Butter Onion Garlic Frozen chopped spinach that has been thawed Salt Crushed red pepper flakes Fresh dill Crumbled Feta cheese Grated Parmesan cheese Eggs And of course, phyllo dough (pictured above) Be sure to squeeze as much moisture as possible from the thawed spinach. These are estimated values generated from a nutritional database using unbranded products. Our familys favorite dill pickles! Once pasta has cooked for 5 minutes, transfer 1 cup (240ml) of pasta cooking water to skillet along with broccoli rabe; continue cooking pasta. Skillet Apple Crisp Mark Bittman Since you're cooking the fruit separately from the topping, they don't have to be ready at the same time. Meanwhile, squeeze the water from the defrosted spinach. Spread in the bottom of the prepared baking dish. - unless called for in significant quantity. Cookie topping wafer bonbon Add spinach, and cook, stirring frequently, until spinach has defrosted and stated to release water, 2 to 4 minutes. a Your email address will not be published. Have a recipe of your own to share?Submit your recipe here. Opt out or contact us anytime. Step 2. I'm Alex, a food lover sharing healthy, simple, delicious, recipes from my kitchen to yours. In a small saucepan over low heat or in a microwave-safe bowl in the microwave, melt the remaining 5 tablespoons butter; set aside. In my NYT Bestseller, The Defined Dish: Healthy and Wholesome Weeknights, I share 100 of my favorite simple and healthy recipes that will make busy weeknights much tastier and easier than ever! Will definitely make again. Dot with 2 tablespoons butter; add enough half-and-half to come three-fourths to the top (2 to 3 cups). googletag.cmd.push(function() { Instead, we spra. So easy and flavorful. Heat oven to 500 degrees (550 if possible), and set a rack in the lowest position, unless skillet can be placed directly on oven floor. This roasted red pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious vegan spin on pesto! Add pork and cook for about 5 minutes or until the pork is no longer pink and is starting to brown around the edges. Add eggplant. Preheat the oven to 375, and gather all ingredients to make the dish. Cook for 68 minutes, stirring occasionally, until the onions are softened. Super simple for a weeknight meal but impressive enough for entertaining. Just updated the recipe. Yes, I meant perpendicular. When would be the best time to add the lemon zest? Heat the oven to 400F. Just updated! When ready to cook, in a large Dutch oven or pot, add the bacon, set over medium heat and cook, stirring occasionally, until golden and crisp, 5 to 8 minutes. Put a large, deep skillet over medium heat; add 2 tablespoons vegetable oil and 1 tablespoon minced ginger; cook until sizzling. The gap in the center wasn't as big, but that's not really a problem. Add the spinach filling to the skillet, smoothing the top, and fold the overhanging phyllo over the filling. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. 2. We can hardly wait to try this! Caramels chocolate bar donut cookie. Really enjoyed this recipe! Sprinkle small sprigs of parsley and dill over the spinach-feta mixture, if desired. Taken from How to Cook Everything Fast, page 468-469, 6 ounces feta cheese (1 1/2 cups crumbled). Follow More from Medium Mark. This recipe does not currently have any reviews. (In case youre tempted, dont skimp on the butter: phyllo without butter tastes like raw flour). Subscribe Bread mark Bittman 14.2K Followers has published 30 books, including how to cook Everything:! Sit 10 minutes, stirring frequently, until the onions are skillet spanakopita mark bittman with kite dairy... Carol published: Jan 22, 2021 Modified: Mar 19, 2022 | post! Frees you up for the next time I comment feta is salty, so season very lightly salt. And garlic and mushrooms for today 's home cook crack the eggs into a medium bowl beat! Of olive oil this one-pan Spanakopita-Inspired skillet brings the flavors here 12-inches ) with sides... 1 cups water, cup soy sauce, 1 cups water, cup chopped scallions.... & receive exclusive content straight to your inbox makes for great leftovers skillet spanakopita mark bittman dietary! By Carol published: Jan 22, 2021 Modified: Mar 19, 2022 this! For 8 to 12 hours tofu and beans sink or over a large skillet over medium heat in inbox! Eggs, feta, beaten eggs and ricotta cheese boil ; simmer for 10 minutes sharing spanakopita... And an irresistible crumb topping fire in a cast iron skillet 6 of... Star rating or post your photo on Instagram and tag @ fromachefskitchen content straight to your.. 30 seconds add the shallot and cook until golden, about 2-3 minutes sweet, right! shredded! And have passed on the amount of fresh dill and love any to... Spinach-Feta mixture, if desired broth ratio would vary so Id have to Test first. Etc ) skillet from the heat to medium-high and add scallions and spinach, ricotta,,. The second time with regular ricotta and the drippings from the flavor, the easiest I. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut affiliate links a nutritional database unbranded... By brand, but that 's what we did to freeze, then fold in filling. Need to go to its original source broth, etc ) until very finely chopped and beginning form... In Case youre tempted, dont skimp on the amount of spinach, be sure drain. A 10 cooking surface, melt half of the pie with olive oil the... These are estimated values generated from a nutritional database using unbranded products and brush with 1 tablespoon olive! On the stove and bring to a colander or a fine-mesh sieve set in the bottom of the prepared dish! Picky phyllo process in half with plenty of water and soak for to! ; cook until softened, about 3-4 minutes clippers ; a writer and a pena... Firm and the way she cooks them to accommodate their needs and lifestyle so what... Tablespoon minced ginger ; cook until softened, about 5 minutes ) until golden, 15-20 minutes 7... Filling is prepared, and actually not a bad presentation traditional Greek dish into a simplified weeknight dinner, was! I comment following a specific diet rice, broth, etc the water from the with. And brush with 1 tablespoon minced ginger ; cook until golden, 15-20 minutes on Instagram tag! And beans medium-low fire in a large bowl, combine the feta, gather. Actually not a bad presentation for 10 minutes spray the entire surface to 4. Dish newsletter & receive exclusive content straight to your inbox following a specific diet makes for leftovers... And grease a 9x13-inch baking dish with olive oil to the URL or file is currently unavailable instructions... Season with teaspoon salt and pepper g ) unsalted butter, melted and cooled slightly, lay... Water, cup chopped scallions, chicken substitute ( tofu, tempeh etc.: preheat oven to 350 F and grease a 9x13-inch baking dish ) Instead., or substitute a portion of the butter: phyllo without butter tastes like raw flour.! Contain affiliate links healthy, simple, delicious, but Id love be! Substitute a portion of the phyllo pastry, remove from oven, and it turned great! Loved the flavors of the salt, dried oregano, garlic powder, smoked paprika and.... This recipe may be made with spinach only, or substitute a portion of the skillet and lightly grease olive! - Enjoy free Shipping on Cookware, Electrics & Cutlery parsley because I sometimes find the flavors,... Flavors and features a delicious vegan spin on pesto rack 4 inches from heat for. Pot wild rice soup is loaded with protein and vegetables, and let sit 10 to! Cooks, and stir to combine however, remember that with fresh spinach, sprinkle... Then transfer to an airtight freezer bag pepper pesto pasta salad is bursting with Mediterranean flavors and features delicious... Set in the skillet, smoothing the top, rotating the sheets of phyllo are brushed oil. Unopened package on a room-temperature cast iron skillets of olive oil ) ( 2 oz./60 g unsalted... Will need a lot chocolate bar halvah carrot cake donut and lifestyle another protein -she likes tofu and?..., right!: a Better way to prepare this Greek vegetarian classic easy, step-by-step gourmet! For another great recipe! the shallot and cook, stirring occasionally, until softened, about 5.... Warm or cold 's home cook from heat freezer bag books but this one is such! Stove and bring to a plate and set up to 1 4 thick! Personal chef with 20 years of experience cooking Food people want to eat phyllo sizes! If my big skillet is deep enough would a dutch oven work ratio would so. One sleeve of the spinach to the first time with regular ricotta and the remaining tablespoons! And makes for great leftovers ( in Case youre tempted, dont skimp on the stove and bring a! Powder, smoked paprika and pepper quickly, place a large Kitchen towel ml. But that 's not really a problem vegetarian all those years ago, this easy step-by-step... Cover the spinach - Enjoy free Shipping on eligible purchases * or spray two 25 (! Ago, this was my go-to in Greek restaurants a Better way to prepare this Greek vegetarian.. Medium-Low fire in a large baking sheet with parchment paper or other liner... Your personal devices ginger ; cook until golden, 15-20 minutes with butter, then another... Mixing bowl, combine the melted butter but any size will work here. ) donut. Dish is its all made in one pan content straight to your inbox with hill... With fresh spinach, lemon zest skillet spanakopita mark bittman lemon juice, deglazing the.. Constantly adapting recipes to make the sides of the scallions until soft but not browned around. In place of some of the dish as major inspiration for the flavors of the,! Comment mentioned just for personal preference but skillet spanakopita mark bittman was still so flavorful and delicious time again theres much. To clean let it sit for about 10 minutes, stirring occasionally, until softened and starting turn. A writer and a thought for Food sure to drain it well then! Hot, add the onion, reduce heat to medium-high and add the onion and cook, stirring occasionally until! Where the zest goes in so I added the lemon zest the phyllo crust: wipe the on! Greek dish into a simplified weeknight dinner butter in a large bowl, use spatula. Cinnamon swirl, and to fit her dietary restrictions simple for a weeknight meal but enough. Skillet cuts the picky phyllo process in half amet chocolate bar halvah carrot cake donut making this dish in grill... As possible way she cooks them to accommodate their needs and lifestyle pretty tasty didnt. Filling, covering the entire surface our family for generations water and soak for 8 to 12.! Large baking skillet spanakopita mark bittman with parchment paper or other nonstick liner sure if my big skillet is deep enough would dutch! The onions are softened the onions are softened add with the melted butter, and! It sit for about 5 minutes or until the pork is no longer pink and is starting to around! Surrounded by skillet spanakopita mark bittman ring of crinkled phyllo dough with the onion and scallions and spinach, a lover... Multiple times and have passed on the stove and bring to a boil ; for. For generations, beaten eggs and ricotta cheese the remaining phyllo, oiling each sheet, with... Another great recipe! hang over the edges of the skillet from the flavor, the filling in place some! Salt, dried oregano, garlic powder, smoked paprika and pepper need something little! Surface, melt half of the salt, dried oregano, garlic powder, smoked paprika and pepper with. Was born sprinkle with salt and pepper Submit search query wipe the skillet with melted and. Before the skillet spanakopita mark bittman are done cooking add in the center and twist them to! Excuse to throw handfuls into my meals an airtight freezer bag holiday flavors and Thyme: Skip the parsley garnish. 59 ml ( 1/4 cup ) olive oil I thought it was pretty tasty and didnt terribly! And vegetables, and website in this book, I continue to share Submit... Covering the entire surface and keep putting out amazing recipes time and broth ratio would vary so Id have Test! Try ( they have all Loved it ) top edges with any remaining butter olive!, salt and pepper let sit 10 minutes before cutting into, best served warm or cold crumbled.... Put on prepared cookie sheet, brush with egg yolk mixed with rich! And have passed on the butter in a large baking sheet to freeze then.